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Our Menu

Lunch MenuDinner MenuSushi BarWasabi Happy Hour

All substitutions and/or modifications to any lunch item will be subject to a surcharge by the restaurant | GF - Gluten Free Item | *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness* *Seafood Warning: If you have an allergy to seafood, you should not eat any of the food prepared in this restaurant. We cannot guarantee that our food will be free from all traces of seafood. *

Soups & Salads

Wasabi House Salad photo

Wasabi House Salad

Mixed greens, marinated shiitake mushrooms, shaved sweet onions, crispy wonton chips, soy-shallot dressing (with grilled chicken additional $)

Thai Steak Salad

Grilled N.Y Strip with red onions, cilantro, mint leaves, tomatoes, and scallions tossed with spicy lime dressing, served over mixed greens

Sashimi Salad

Sliced tuna, salmon, and yellowtail with a spicy ponzu dressing, all on top of mixed greens, finished by crispy lotus chips

Thai Shrimp Salad

Grilled shrimp with red onions, cilantro, mint leaves, tomatoes, and scallions tossed with spicy lime dressing, served over mixed greens

Asian Chicken Salad

Shredded chicken breast, mixed greens, red onions and crispy rice noodles with a spicy sesame dressing
Seaweed Salad photo

Seaweed Salad

An assortment of seaweed, dressed in sweet vinegar and sesame oil

House Soup

Clear broth with scallion, mushroom and crispy onion

Miso Soup

White Miso, Dashi broth, tofu, seaweed, and scallion

Lunch Entrées

Lunch Entrées include a side house salad (Brown rice, additional $) |Lunch soft drink $

Bento Box

Bento Box includes tempura vegetables, steamed or fried rice, and fruit. Choice of one item from the following: Teriyaki Chicken | Steak | Twice Cooked Chicken | Grilled Shrimp |Tempura Shrimp | White Fish Tempura | California Roll | Spicy Tuna Roll | Vegetable Roll | Tempura Roll

Sushi Combination

The choice of California Roll or Spicy Tuna Roll with Tuna, Salmon, Albacore Tuna & Shrimp Nigiri | *(No Substitutions)

Maki Combination

Combination of two rolls from the following: California • Spicy Tuna • Vegetable • Tempura Eel & Cucumber • Crunchy Crab • Spicy Shrimp Philadelphia • Salmon & Asparagus • Salmon Skin

Jewelry Box

Assortment of ten pieces of sashimi and vegetables served over sushi rice

Lettuce Wraps

Sautéed chicken, mushrooms, water chestnuts, and bell peppers, served atop crispy rice noodles. Finished with roasted pine nuts, scallions, and accompanied by crisp artisan romaine lettuce

Japanese Fish and Chips

Tempura white fish & French fries, accompanied by wasabi tartar sauce

Yaki Udon

Stir-fried Japanese wheat flour noodles and vegetables in our homemade special sauce | Chicken or Tofu | Steak or Shrimp

Steak Bowl

Grilled steak and vegetables served served over steamed or fried rice. Can be prepared in teriyaki or say sauce

Twice Cooked Chicken

Tempura chicken sautéed in a spicy Szechuan sauce, served with grilled vegetables and steamed or fried rice

Hibachi Entrées

Hibachi entrees include a side salad (excluding specialty item). Served with grilled vegetables and fried or steamed rice. (Brown rice and additional $). Gluten Free options available for all Hibachi entrees*

Teriyaki Chicken

Steak

Shrimp

Vegetable and/ or Tofu

Filet Mignon

Salmon

Scallop

Jumbo Shrimp

Hibachi Combination

Two items from the following choices: Chicken • Shrimp • Steak
Hibachi Combination photo

Hibachi Combination

Two items from the following choices: Filet • Jumbo Shrimp • Scallop

Teriyaki Chicken Bowl (Specialty Item)

Grilled teriyaki chicken with vegetables placed over steamed or fried rice

Thai Curry Dishes

Dishes include steamed rice. (Brown rice, additional $) Comes with choice of chicken or tofu

Red Curry photo

Red Curry

Mixed bell peppers, onions, pineapple, basil. Shrimp or Beef | Soft Shell Crab

Green Curry

Asparagus, shiitake mushrooms, bamboo shoots, Japanese eggplant, basil. Shrimp or Beef | Soft Shell Crab

Thai Entrées

The following entrees come with steamed rice and the choice of chicken or beef (shrimp, additional $2)

Pad Thai (GF)

Delicate rice noodles stir-fried in tamarind sauce cooked with eggs, fresh garlic, bean sprouts, scallions, and finished with fresh ground peanuts. Sliced lime wedges are served on the side.Chicken or Tofu | Shrimp | Chicken and Shrimp

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness* *Seafood Warning: If you have an allergy to seafood, you should not eat any of the food prepared in this restaurant. We cannot guarantee that our food will be free from all traces of seafood. *

Appetizers

Edamame (GF) photo

Edamame (GF)

Fresh soy beans in pods tossed with sea salt

Wasabi’s Signature Edamame

Sautéed with garlic, butter, and soy
Ohashi photo

Ohashi

Crispy spring rolls filled with chicken, shrimp, and vegetables served with twin sauces

Seared Scallops

Topped with spicy cod roe sauce, scallion pesto, and crispy lotus chips
Calamari photo

Calamari

Tempura style calamari tossed with a five-spiced salt, then topped with a spicy kimchi and scallion pesto sauce

Gyoza

Japanese style pan fried dumplings, stuffed with chicken & pork, accompanied by ponzu sauce

Edamame Gyoza

Japanese style pan fried dumplings, stuffed with edamame and vegetables, accompanied by ponzu sauce
Asian Tartare photo

Asian Tartare

Two crispy wonton chips with wasabi avocado sauce, diced tomatoes, shallots, jalapenos, bigeye tuna, and cilantro oil drizzled on top

Filet Wrapped Asparagus

Grilled asparagus wrapped with filet mignon, served atop shiitake mashed potatoes and finished with spicy teriyaki sauce
Tarantula photo

Tarantula

(1) Tempura soft shell crab, served with onion rings and wasabi tartar sauce (Picture shown is two orders)

Lettuce Wraps

Sauteed chicken, mushrooms, water chestnuts, and bell peppers, served atop crispy rice noodles. Finished with roasted pine nuts, scallions, accompanied by crisp artisan romaine lettuce

Rock Shrimp Tempura

Tempura Rock Shrimp tossed in a spicy cream sauce and finished with fresh chives
Tuna Pizza photo

Tuna Pizza

Diced tuna, sushi rice and arugula on a homemade scallion flatbread topped with wasabi aioli and ponzu glaze

Tofu

Crispy tofu topped with sautéed shiitake mushrooms, finished with a sweet soy-mirin glaze
Shishito Peppers photo

Shishito Peppers

Mild Japanese peppers flamed with sake and soy butter, topped with bonito flakes
Stuffed Shishito Peppers photo

Stuffed Shishito Peppers

Pan seared shishito peppers stuffed with spicy tuna, finished with soy butter

Yakitori (2 skewers per order)

Char-broiled Japanese style skewers grilled with yakitori sauce. White meat chicken | Kobe beef | Japanese eggplant | Shiitake mushroom

Tempura (2 pieces per order)

Shrimp | Shiitake Mushroom | Asparagus | Scallop | Carrot | Avocado | Sweet Potato | Onion | Japanese Eggplant
Hama Kama photo

Hama Kama

Yellowtail collar lightly salted and broiled, served with ponzu daikon oroshi and lemon.*Please allow for longer cooking time

Soups & Salads

Wasabi House Salad

Mixed greens, marinated shiitake mushrooms, shaved sweet onions, crispy wontons, soy-shallot dressing (Grilled chicken, add )

Asian Chicken Salad

Shredded chicken breast, red onions, mixed greens, and bean sprouts, tossed in a spicy sesame dressing, finished with crispy rice noodles
Seaweed Salad photo

Seaweed Salad

An assortment of seaweed, dressed in sweet vinegar and sesame oil

Asian Pear & Arugula Salad

Stilton bleu cheese tossed with pomegranate vinaigrette

Seafood Miso Soup

White miso broth, scallop, shrimp, seaweed, green onions

House Soup

Clear both, crispy onions, green onions, mushroom

Miso Soup

White miso, dashi broth, tofu, seaweed, green onions

Osusume

Sushi Chef’s Recommendations

Kanpachi Carpaccio photo

Kanpachi Carpaccio

Young yellowtail, yuzu tobiko, white truffle oil, green tea sea salt, yuzu juice

Maguro Carpaccio

Seared Bigeye tuna, ponzu sauce, green onion pesto, crispy onions, avocado

Conch Cocktail

Conch Sashimi, avocado, masago, scallion, spicy cocktail sauce served in a chilled martini glass

Shiromi Sashimi

White fish, 250 million-year-old Himalayan pink salt, yuzu pepper sauce
Sashimi Picante photo

Sashimi Picante

Bigeye tuna, salmon, yellowtail, serrano peppers, Picante ponzu sauce
Filet Tataki photo

Filet Tataki

Seared filet mignon, ponzu sauce, grape seed oil, garlic chips, chives

Zuke Sake Sashimi

Salmon marinated in soy, sake, dashi, and finished with salmon roe
Hamachi Sashimi photo

Hamachi Sashimi

Yellowtail, serrano peppers, grapeseed oil, ponzu glaze

White Tuna Sashimi

Ponzu glaze, crispy garlic chips, chives

Fresh Grated Wasabi Root*

Sashimi or Nigiri

2 pieces per order

Maguro (Bigeye tuna) GF

Bincho Maguro (Albacore) GF

Escolar (Super white tuna) GF

Hamachi (Yellowtail) GF

Kanpachi (Young yellowtail) GF

Saba (Mackarel) GF

Sake (Salmon) GF

Zuke Sake (Soy marinated salmon)

Ama Ebi (Sweet shrimp) GF

Ebi (Cooked shrimp) GF

Kani Kama (Crab stick) GF

Shiromi (White fish) GF

Watari Kani (Blue Crab) GF

Zubugai (Conch) GF

Hotategai (Japanese scallop) GF

Hotategai Special GF

Spicy aioli, masago, scallions

Ikura (salmon roe)

Tobikko (Flying fish roe) GF

Masago (Smelt roe) GF

Uni (Sea Urchin) GF photo

Uni (Sea Urchin) GF

Unagi (Fresh water eel)

Tako (Octopus) GF

Ika (Squid) GF

Maguro Aburi (Seared tuna) GF photo

Maguro Aburi (Seared tuna) GF

Traditional Rolls

Avocado Maki (Avocado) GF

Tekka Maki (Tuna) GF

Kappa Maki (Cucumber) GF

Shiitake Maki

Marinated Shiitake mushroom

Tempura Maki

Tempura shrimp, asparagus, cucumber

Hamachi Jalapeno Maki GF

Yellow tail, jalapenos

Negi Hama Maki GF

Yellowtail, scallion

Sake Maki (Salmon) GF

Spicy Salmon Maki

Spicy salmon, cucumber

Spicy Scallop

Spicy scallop, cucumber

Spicy Shrimp Maki GF

Cooked shrimp, cucumber, spicy aioli

Crunchy Crab Maki

Crab stick, cucumber, tempura flakes, spicy aioli, eel sauce

Rainbow Maki

Tuna, salmon, yellowtail, white tuna, crab, avocado, cucumber

Tuna Asparagus Maki GF

Tuna, asparagus

Philly Maki GF

Fresh salmon, cream cheese, avocado

Vegetable Maki

Avocado, mushroom, asparagus, cucumber

Salmon Avocado Maki GF

Fresh salmon, avocado

Salmon Asparagus Maki GF

Fresh salmon, asparagus

Tuna Avocado Maki GF

Tuna, avocado

True California Maki

Snow crab, avocado, cucumber, tobiko

Spider Maki

Soft shell crab, cream cheese, cucumber, avocado, sweet glaze

Unakyu

Fresh water eel, cucumber

Salmon Skin Maki GF

Crispy salmon skin, cucumber

Vegetable Tempura Maki

Tempura Sweet potato, tempura asparagus, cucumber

Omakase

Chef’s Selection of the best sashimi or nigiri served with a miso soup and house salad

Omakase Nigiri photo

Omakase Nigiri

8 Pieces | 10 Pieces
Omakase Sashimi photo

Omakase Sashimi

10 pieces | 15 pieces

Specialty Rolls

No Rice Cut Roll $ | No Rice Hand Roll $ | Soy Paper $ | Brown Rice $ | Add Avocado $ Add Cream Cheese $ | Cucumber Wrap $ | Tempura Entire Roll $

Daniel Island photo

Daniel Island

Spicy shrimp, avocado, seared tuna, niji bell peppers, sweet onions, ginger vinaigrette
Tempura Lobster photo

Tempura Lobster

Tempura lobster, cucumber, mixed greens, tobiko, spicy mayo, sweet glaze

Makimoto

Spicy tuna, seared albacore tuna, asparagus, crispy onions, ponzu glaze

Blowfish Maki GF

Yellowtail, tobikko, cucumber, white fish, yuzu pepper sauce
Lotus Flower photo

Lotus Flower

Fresh salmon, Asian pear, cream cheese, basil, shrimp, ponzu glaze
Geisha photo

Geisha

Spicy scallop, avocado, tobiko, mango, soy paper, homemade hot sauce

Rock Shrimp Tempura Maki

California roll topped with rock shrimp tempura, spicy cream sauce, chives
Buddha’s Belly photo

Buddha’s Belly

Spicy tuna, snow crab, white fish, salmon, avocado, cucumber, cream cheese, sweet glaze, tempura style
Samango photo

Samango

Snow crab, cucumber, soy paper, salmon, mango, wasabi aiol
Naminori photo

Naminori

Yellowtail, avocado, tempura asparagus, snow crab, ponzu glaze

Surf and Turf Maki

Cucumber, cream cheese, shrimp, seared filet mignon, crispy onions, ponzu glaze

SCAM Roll

Crab, tempura flakes, cream cheese, avocado, spicy crab, masago

Baked Crab Roll

Snow crab, avocado, dynamite sauce, soy paper

Kobe Maki

Grilled marinated Kobe beef, spring mix, asparagus, homemade hot sauce, sesame paste
Tuna a La Tostada photo

Tuna a La Tostada

Crispy sushi rice cakes, spicy tuna, jalapeno, kimchi sauce

Red Dragon

Tempura snow crab, cucumber, spicy tuna
Omega photo

Omega

Salmon tempura, cucumber, seared salmon, ponzu glaze
Seafood Dynamite photo

Seafood Dynamite

California roll topped with baked scallop, calamari, crab, asparagus, spicy dynamite sauce

Hanami

Yellowtail, cucumber, tobikko, young yellowtail, serrano peppers, ponzu glaze
SC Crunch Roll photo

SC Crunch Roll

Crab, tempura flakes, spicy mayo, cream cheese, avocado, shrimp
Diablo photo

Diablo

Spicy tuna, cucumber, kimchi sauce, super white tuna, serrano peppers

Tuna Sashimi Maki

Crab, avocado, cucumber, tobikko wrapped in fresh bigeye tuna, spicy kimchi sauce, scallion pesto. No rice roll

Eel & Shrimp Tempura

Tempura shrimp, fresh water eel, avocado, cucumber, sweet glaze

Sexy Roll

Salmon, avocado, asparagus, ponzu sauce, wrapped in cucumber. (No rice roll)

Blue Crab Maki GF

Blue crab meat, avocado, soy paper, wasabi aioli. Hand roll style | Cut roll style

Yama

Tempura shrimp, spicy tuna, cucumber, asparagus, soy paper (no rice roll. Handroll style | Cut roll style

Rainbow Dragon

Fresh water eel, cucumber, avocado, mango, sweet glaze

Thai Dishes

Additional protein add $6 | *Does not come with soup, salad or rice

Thai Shrimp or Steak Salad

Red onions, cilantro, mint leaves, tomatoes, and scallions. Tossed with spicy lime dressing & served over mixed greens. *Choice of grilled N.Y Strip or Grilled Shrimp
Red Curry photo

Red Curry

Mixed bell peppers, onions, pineapple, and basil. Chicken or Tofu | Steak or Shrimp | Soft shell crab | Served with steamed rice

Green Curry

Asparagus, shiitake mushrooms, bamboo shoots, Japanese eggplant, basil. Chicken or Tofu | Steak or Shrimp | Soft shell crab | Served with steamed rice
Pad Thai photo

Pad Thai

Delicate rice noodles stir-fried in tamarind sauce cooked with eggs, fresh garlic, bean sprouts, and scallions finished with fresh ground peanuts & lime. Chicken or Tofu $ Shrimp | Chicken & Shrimp

Osusume

Served with a house soup, side salad, and steamed or fried rice. (Brown rice $)

Assorted Tempura photo

Assorted Tempura

Shrimp and a varying assortment of zucchini, onions, carrots, sweet potatoes, asparagus, mushrooms
Twice Cooked Chicken photo

Twice Cooked Chicken

Tempura chicken in a spicy Szechuan glaze, served with grilled vegetables

Yaki Udon

Thick Japanese wheat flour noodles stir-fried with bell peppers and onions. *This item does not come with soup, salad, or rice Chicken or Tofu $ | Steak or Shrimp
Ramen **NEW ITEM! photo

Ramen **NEW ITEM!

$18.00
Ramen noodles served with tonkotsu (chicken & pork) base broth, accompanied by Zuke Tamako (soy egg), shiitake mushrooms, chashu (pork belly), wakame (seaweed) and scallions. *This item does not come with soup, salad or rice

Hibachi Grill

Served with house soup, side salad, grilled vegetables and fried or steamed rice. (Brown rice $ extra)

Filet Mignon

N.Y Strip

Teriyaki Chicken

Jumbo Scallop

Lobster Tail

Salmon Filet

Jumbo Shrimp

Shrimp

Vegetable and/or tofu

Edo Combination

Combination of two items from the following options: Chicken, Shrimp, and/or Steak

Hiroshi Combination

Combination of two items from the following options: Filet Mignon, Jumbo Shrimp, and/or Scallop

Additional Items:

Additional items may only be ordered with Hibachi entrees

Filet Mignon

Jumbo Shrimp

Salmon

Steak

Lobster Tail

Chicken

Shrimp

Jumbo Scallop

Grilled Vegetables

Fried Rice

Nigiri Or Sashimi

Hotategai Special (GF)

Spicy Aioli, Masago, Scallions

Zubugai

Conch

Watari Kani (GF)

Blue Crab

Kani Kama

Crab Stick

Masago

Smelt Roe

Maguro Aburi

Seared Tuna

Super White Tuna

Escolar

Tako (GF)

Octopus

Ika (GF)

Squid

Unagi

Fresh Water Eel

Tobikko (GF)

Flying Fish Roe

Ikura (GF)

Salmon roe
Uni (GF) photo

Uni (GF)

Sea Urchin

Bincho Maguro

Albacore Tuna

Hotategai (GF)

Hokkaido Scallop

Ama Ebi (GF)

Sweet Shrimp

Kani (GF)

Snow Crab Leg

Ebi (GF)

Cooked Shrimp

Zuke Sake

Soy Marinated Salmon

Sake (GF)

Salmon

Saba (GF)

Japanese King Mackerel
Kanpachi (GF) photo

Kanpachi (GF)

Young Yellowtail

Hamachi (GF)

Yellowtail

Maguro (GF)

Big Eye Tuna

Traditional Rolls

Hamachi Jalapeno Maki (GF)

Yellowtail, Jalapenos

Spicy Shrimp Maki (GF)

Cooked Shrimp, Cucumber, Spicy Aioli

Crunchy Crab Maki

Crab Stick, Cucumber, Tempura Flakes, Spicy Aioli, Eel Sauce

Rainbow Maki

Tuna, Salmon, Yellowtail, White Tuna, Crab, Avocado, Cucumber

Salmon Asparagus Maki (GF)

Fresh Salmon, Asparagus

Tuna Asparagus Maki (GF)

Tuna, Asparagus

Avocado Maki (GF)

Avocado Roll

Tuna Avocado Maki (GF)

Big Eye Tuna & Avocado

Spicy Scallop Maki

Spicy Scallop & Cucumber

Spicy Salmon Maki

Spicy Salmon & Cucumber

Avocado Maki (GF)

Avocado Roll

Negi Hama Maki (GF)

Yellowtail and Scallion

Sake Maki (GF)

Fresh Salmon

Shiitake Maki

Marinated Mushroom

Spicy Tuna Maki

Spicy Tuna Cucumber

True California Maki

Snow Crab, Avocado, Cucumber, Tobikko

Salmon Skin Maki (GF)

Crispy Salmon Skin, Cucumber

Unakyu

Fresh water eel & cucumber

Tempura Maki

Shrimp Tempura, Cucumber, Asparagus

Vegetable Maki

Cucumber, shiitake mushroom, asparagus, avocado

Salmon Avocado Maki (GF)

$6.00
Fresh Salmon, Avocado

Vegetable Tempura Maki

$6.50
Tempura Asparagus, Sweet potato, Cucumber, Kaiware

Spider Maki

Soft Shell Crab, Cream Cheese, Cucumber, Avocado, Sweet Glaze

Kappa Maki (GF)

Cucumber Roll

Tekka Maki (GF)

Tuna Roll

Specialty Rolls

Omega

Salmon tempura, cucumber, seared salmon, ponzu glaze

Hanami

Yellowtail, cucumber, tobikko, young yellowtail, serrano peppers, ponzu glaze

Samango

Snow crab, cucumber, soy paper, salmon, mango, wasabi aioli

Sexy Roll

Salmon, avocado, and asparagus with ponzu sauce wrapped in cucumber (this roll has no rice)

Tuna Sashimi Maki

Crab, avocado, cucumber, and tobikko wrapped in fresh big eye tuna then served with a spicy kimchi sauce and scallion pesto (this roll has no rice)

Geisha

Spicy scallop, avocado ,tobikko, mango, soy paper, homemade hot sauce

Tempura Lobster

Lobster tempura, cucumber, mixed greens, tobikko, spicy mayo, sweet glaze

Eel and Shrimp Tempura

Tempura shrimp, fresh water eel, avocado, cucumber, sweet glaze

Diablo

Spicy tuna, cucumber, topped with super white tuna and jalapeno with a kimchi sauce

Surf & Turf Roll

Cucumber, cream cheese, & shrimp topped with seared filet mignon, crispy onion, & ponzu sauce

Scam Roll

Crab, tempura flakes, cream cheese and spicy mayo, avocado, spicy crab, masago on top)

S C Crunch Roll

Crab, tempura flakes, cream cheese and spicy mayo, avocado and shrimp on top

Seafood Dynamite

Scallop, calamari, crab, asparagus baked with spicy dynamite sauce on top of California roll

Red Dragon

Tempura snow crab leg, cucumber inside with spicy tuna, and green onion on top
Daniel Island photo

Daniel Island

Spicy Shrimp, Avocado, Seared Tuna, Niji Bell Pepper, Sweet Onion, Ginger vinaigrette

Rainbow Dragon

Fresh water eel, cucumber, avocado, mango, sweet glaze

Tuna a la Tostada

Crispy Sushi Rice Cake, Topped with Spicy Tuna, jalapeno & spicy kimchi sauce

Baked Crab Roll

Snow Crab, Avocado, Soy Paper, Dynamite Sauce

Makimoto

Spicy Tuna, Seared Albacore Tuna, Asparagus, Crispy Onion, Ponzu Glaze

Yama

Tempura shrimp, spicy tuna, cucumber, asparagus, soy paper (this roll has no rice). Hand Roll Style- Cut Roll Style-Add $2

Blue Crab Maki (GF)

Jumbo lump crab meat, avocado soy paper, wasabi aioli. Hand Roll Style- Cut Roll Style add $2

Blowfish Maki (GF)

Yellowtail, Tobikko & Cucumber, Topped with shiromi and Yuzu Kosho

Buddha’s Belly

Spicy Tuna, Snow Crab, Salmon, Yellowtail, White Fish, Avocado, Cucumber, Cream Cheese, Tempura Style, Eel Sauce
Rock Shrimp Tempura photo

Rock Shrimp Tempura

Cailfornia Roll Topped with Rock Shrimp Tempura, Spicy Cream Sauce & Chives
Naminori photo

Naminori

Yellowtail, Avocado, Asparagus Tempura, Snow Crab Ponzu Glaze
Lotus Flower photo

Lotus Flower

Fresh Salmon, Asian Pear, Cream Cheese, Basil, Shrimp, Ponzu Glaze

Kobe Maki

Marinated Kobe Beef, Spring Mixed, Asparagus, Served with Home Made Spicy Sauce, and Sesame Sauce

Omakase

Omakase Nigiri

8 pieces

Omakase Sashimi

10 pieces

Omakase Sashimi

15 Pieces

Omakase Nigiri

10 Pieces

Osusume

Assorted Tempura

Shrimp and a varying assortment of zucchini, onions, carrots, sweet potatoes, asparagus, and mushrooms (seasonal)

Yaki Udon

Thick Japanese wheat-flour noodles stir fried with bell peppers, and onion comes with the choice of chicken, steak, or shrimp Chicken or Tofu • Beef or Shrimp

Twice Cooked Chicken

Spicy szechuan glaze accompanied by grilled vegetables

Wasabi Happy Hour Bar and Patio only- NO EXCEPTIONS- 4:30 – 7:00 PM

Appetizers

Edamame (GF)

Fresh soy bean pods tossed with sea salt

Ohashi

Spring rolls filled with chicken, shrimp, vegetables served with twin sauces

Chicken Yakitori

2 Skewers per order

Seaweed Salad

An assortment of seaweed dressed in sweet vinegar and sesame oil

Lettuce Wraps

Sautéed chicken, mushrooms, water chestnuts, and bell peppers, served over crispy rice noodles and finished with roasted pine nuts, and scallions and accompanied by crisp artisan romaine lettuce

Rock Shrimp Tempura

Tempura fried rock shrimp tossed in a spicy aioli

Gyoza

Japanese style pan fried dumplings, stuffed with chicken and pork, served with ponzu sauce

Edamame Gyoza

Japanese style pan fried dumplings stuffed with vegetables and edamame, served with ponzu sauce

Shishito Peppers

Japanese mild peppers flamed with sake and soy butter topped with Bonito flakes

Asian Tartare

Two crispy wonton chips with wasabi avocado sauce, diced tomatoes, shallots, jalapenos, and big eye tuna, topped with cilantro oil

Maki (Rolls)

All substitutions and/or modifications to any item will be subject to a surcharge by the restaurant

Tekka Maki (GF)

Tuna

Kappa Maki (GF)

Cucumber

Spicy Tuna Maki

Spicy Tuna, Cucumber

California Maki

Crab, Avocado, Cucmber, Masago

Vegetable Maki

Cucumber, Asparagus, Mushroom, Avocado

Salmon Skin Maki (GF)

Crispy Salmon Skin, Cucumber

Salmon Avocado Maki (GF)

Fresh Salmon, Avocado

Avocado Maki (GF)

Sake Maki (GF)

fresh Salmon

Tempura Maki

Tempura fried Shrimp, Cucumber, Asparagus

Philly Maki (GF)

Fresh Salmon, Cream Cheese, Avocado

Crunchy Crab Maki

Crab, Tempura Flakes, Cucumber, Spicy Mayo, Eel Sauce

Vegetable Tempura Maki

Sweet Potato, Asparagus, Cucumber

Spicy Shrimp Maki (GF)

Cooked Shrimp, Cucumber, Spicy Mayo

Drink Specials

House Liquor

With Mixer | Ginger Beer extra | RedBull extra

Kirin Ichiban Draft

Glass of House Wine

Chardonnay or Cabernet

Large Hot Sake

Large Flavored Sake

Apple or Pomegranate
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