Our Menu
All substitutions and/or modifications to any lunch item will be subject to a surcharge by the restaurant | GF - Gluten Free Item | *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness* *Seafood Warning: If you have an allergy to seafood, you should not eat any of the food prepared in this restaurant. We cannot guarantee that our food will be free from all traces of seafood. *
Soups & Salads
Wasabi House Salad
Mixed greens, marinated shiitake mushrooms, shaved sweet onions, crispy wonton chips, soy-shallot dressing (with grilled chicken additional $)
Thai Steak Salad
Grilled N.Y Strip with red onions, cilantro, mint leaves, tomatoes, and scallions tossed with spicy lime dressing, served over mixed greens
Sashimi Salad
Sliced tuna, salmon, and yellowtail with a spicy ponzu dressing, all on top of mixed greens, finished by crispy lotus chips
Thai Shrimp Salad
Grilled shrimp with red onions, cilantro, mint leaves, tomatoes, and scallions tossed with spicy lime dressing, served over mixed greens
Asian Chicken Salad
Shredded chicken breast, mixed greens, red onions and crispy rice noodles with a spicy sesame dressing
Seaweed Salad
An assortment of seaweed, dressed in sweet vinegar and sesame oil
House Soup
Clear broth with scallion, mushroom and crispy onion
Miso Soup
White Miso, Dashi broth, tofu, seaweed, and scallion
Lunch Entrées
Lunch Entrées include a side house salad (Brown rice, additional $) |Lunch soft drink $
Bento Box
Bento Box includes tempura vegetables, steamed or fried rice, and fruit. Choice of one item from the following: Teriyaki Chicken | Steak | Twice Cooked Chicken | Grilled Shrimp |Tempura Shrimp | White Fish Tempura | California Roll | Spicy Tuna Roll | Vegetable Roll | Tempura Roll
Sushi Combination
The choice of California Roll or Spicy Tuna Roll with Tuna, Salmon, Albacore Tuna & Shrimp Nigiri | *(No Substitutions)
Maki Combination
Combination of two rolls from the following: California • Spicy Tuna • Vegetable • Tempura Eel & Cucumber • Crunchy Crab • Spicy Shrimp Philadelphia • Salmon & Asparagus • Salmon Skin
Jewelry Box
Assortment of ten pieces of sashimi and vegetables served over sushi rice
Lettuce Wraps
Sautéed chicken, mushrooms, water chestnuts, and bell peppers, served atop crispy rice noodles. Finished with roasted pine nuts, scallions, and accompanied by crisp artisan romaine lettuce
Japanese Fish and Chips
Tempura white fish & French fries, accompanied by wasabi tartar sauce
Yaki Udon
Stir-fried Japanese wheat flour noodles and vegetables in our homemade special sauce | Chicken or Tofu | Steak or Shrimp
Steak Bowl
Grilled steak and vegetables served served over steamed or fried rice. Can be prepared in teriyaki or say sauce
Twice Cooked Chicken
Tempura chicken sautéed in a spicy Szechuan sauce, served with grilled vegetables and steamed or fried rice
Hibachi Entrées
Hibachi entrees include a side salad (excluding specialty item). Served with grilled vegetables and fried or steamed rice. (Brown rice and additional $). Gluten Free options available for all Hibachi entrees*
Teriyaki Chicken
Steak
Shrimp
Vegetable and/ or Tofu
Filet Mignon
Salmon
Scallop
Jumbo Shrimp
Hibachi Combination
Two items from the following choices: Chicken • Shrimp • Steak
Hibachi Combination
Two items from the following choices: Filet • Jumbo Shrimp • Scallop
Teriyaki Chicken Bowl (Specialty Item)
Grilled teriyaki chicken with vegetables placed over steamed or fried rice
Thai Curry Dishes
Dishes include steamed rice. (Brown rice, additional $) Comes with choice of chicken or tofu
Red Curry
Mixed bell peppers, onions, pineapple, basil. Shrimp or Beef | Soft Shell Crab
Green Curry
Asparagus, shiitake mushrooms, bamboo shoots, Japanese eggplant, basil. Shrimp or Beef | Soft Shell Crab
Thai Entrées
The following entrees come with steamed rice and the choice of chicken or beef (shrimp, additional $2)
Pad Thai (GF)
Delicate rice noodles stir-fried in tamarind sauce cooked with eggs, fresh garlic, bean sprouts, scallions, and finished with fresh ground peanuts. Sliced lime wedges are served on the side.Chicken or Tofu | Shrimp | Chicken and Shrimp
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness* *Seafood Warning: If you have an allergy to seafood, you should not eat any of the food prepared in this restaurant. We cannot guarantee that our food will be free from all traces of seafood. *
Appetizers
Edamame (GF)
Fresh soy beans in pods tossed with sea salt
Wasabi’s Signature Edamame
Sautéed with garlic, butter, and soy
Ohashi
Crispy spring rolls filled with chicken, shrimp, and vegetables served with twin sauces
Seared Scallops
Topped with spicy cod roe sauce, scallion pesto, and crispy lotus chips
Calamari
Tempura style calamari tossed with a five-spiced salt, then topped with a spicy kimchi and scallion pesto sauce
Gyoza
Japanese style pan fried dumplings, stuffed with chicken & pork, accompanied by ponzu sauce
Edamame Gyoza
Japanese style pan fried dumplings, stuffed with edamame and vegetables, accompanied by ponzu sauce
Asian Tartare
Two crispy wonton chips with wasabi avocado sauce, diced tomatoes, shallots, jalapenos, bigeye tuna, and cilantro oil drizzled on top
Filet Wrapped Asparagus
Grilled asparagus wrapped with filet mignon, served atop shiitake mashed potatoes and finished with spicy teriyaki sauce
Tarantula
Tempura soft shell crab, served with onion rings and wasabi tartar sauce
Lettuce Wraps
Sauteed chicken, mushrooms, water chestnuts, and bell peppers, served atop crispy rice noodles. Finished with roasted pine nuts, scallions, accompanied by crisp artisan romaine lettuce
Rock Shrimp Tempura
Tempura Rock Shrimp tossed in a spicy cream sauce and finished with fresh chives
Tuna Pizza
Diced tuna, sushi rice and arugula on a homemade scallion flatbread topped with wasabi aioli and ponzu glaze
Tofu
Crispy tofu topped with sautéed shiitake mushrooms, finished with a sweet soy-mirin glaze
Shishito Peppers
Mild Japanese peppers flamed with sake and soy butter, topped with bonito flakes
Stuffed Shishito Peppers
Pan seared shishito peppers stuffed with spicy tuna, finished with soy butter
Yakitori (2 skewers per order)
Char-broiled Japanese style skewers grilled with yakitori sauce. White meat chicken | Kobe beef | Japanese eggplant | Shiitake mushroom
Tempura (2 pieces per order)
Shrimp | Shiitake Mushroom | Asparagus | Scallop | Carrot | Avocado | Sweet Potato | Onion | Japanese Eggplant
Hama Kama
Yellowtail collar lightly salted and broiled, served with
ponzu daikon oroshi and lemon.*Please allow for longer cooking time
Soups & Salads
Wasabi House Salad
Mixed greens, marinated shiitake mushrooms, shaved
sweet onions, crispy wontons, soy-shallot dressing
(Grilled chicken, add )
Asian Chicken Salad
Shredded chicken breast, red onions, mixed greens, and
bean sprouts, tossed in a spicy sesame dressing, finished
with crispy rice noodles
Seaweed Salad
An assortment of seaweed, dressed in sweet vinegar and
sesame oil
Asian Pear & Arugula Salad
Stilton bleu cheese tossed with pomegranate vinaigrette
Seafood Miso Soup
White miso broth, scallop, shrimp, seaweed, green onions
House Soup
Clear both, crispy onions, green onions, mushroom
Miso Soup
White miso, dashi broth, tofu, seaweed, green onions
Osusume
Sushi Chef’s Recommendations
Kanpachi Carpaccio
Young yellowtail, yuzu tobiko, white truffle oil, green tea
sea salt, yuzu juice
Maguro Carpaccio
Seared Bigeye tuna, ponzu sauce, green onion pesto,
crispy onions, avocado
Conch Cocktail
Conch Sashimi, avocado, masago, scallion, spicy cocktail
sauce served in a chilled martini glass
Shiromi Sashimi
White fish, 250 million-year-old Himalayan pink salt, yuzu
pepper sauce
Sashimi Picante
Bigeye tuna, salmon, yellowtail, serrano peppers, Picante
ponzu sauce
Filet Tataki
Seared filet mignon, ponzu sauce, grape seed oil, garlic
chips, chives
Zuke Sake Sashimi
Salmon marinated in soy, sake, dashi, and finished with
salmon roe
Hamachi Sashimi
Yellowtail, serrano peppers, grapeseed oil, ponzu glaze
White Tuna Sashimi
Ponzu glaze, crispy garlic chips, chives
Fresh Grated Wasabi Root*
Sashimi or Nigiri
2 pieces per order
Maguro (Bigeye tuna) GF
Bincho Maguro (Albacore) GF
Escolar (Super white tuna) GF
Hamachi (Yellowtail) GF
Kanpachi (Young yellowtail) GF
Saba (Mackarel) GF
Sake (Salmon) GF
Zuke Sake (Soy marinated salmon)
Ama Ebi (Sweet shrimp) GF
Ebi (Cooked shrimp) GF
Kani Kama (Crab stick) GF
Shiromi (White fish) GF
Watari Kani (Blue Crab) GF
Zubugai (Conch) GF
Hotategai (Japanese scallop) GF
Hotategai Special GF
Spicy aioli, masago, scallions
Ikura (salmon roe)
Tobikko (Flying fish roe) GF
Masago (Smelt roe) GF
Uni (Sea Urchin) GF
Unagi (Fresh water eel)
Tako (Octopus) GF
Ika (Squid) GF
Maguro Aburi (Seared tuna) GF
Traditional Rolls
Avocado Maki (Avocado) GF
Tekka Maki (Tuna) GF
Kappa Maki (Cucumber) GF
Shiitake Maki
Marinated Shiitake mushroom
Tempura Maki
Tempura shrimp, asparagus,
cucumber
Hamachi Jalapeno Maki GF
Yellow tail, jalapenos
Negi Hama Maki GF
Yellowtail, scallion
Sake Maki (Salmon) GF
Spicy Salmon Maki
Spicy salmon, cucumber
Spicy Scallop
Spicy scallop, cucumber
Spicy Shrimp Maki GF
Cooked shrimp, cucumber, spicy aioli
Crunchy Crab Maki
Crab stick, cucumber, tempura flakes, spicy aioli, eel sauce
Rainbow Maki
Tuna, salmon, yellowtail, white tuna, crab, avocado, cucumber
Tuna Asparagus Maki GF
Tuna, asparagus
Philly Maki GF
Fresh salmon, cream cheese, avocado
Vegetable Maki
Avocado, mushroom, asparagus, cucumber
Salmon Avocado Maki GF
Fresh salmon, avocado
Salmon Asparagus Maki GF
Fresh salmon, asparagus
Tuna Avocado Maki GF
Tuna, avocado
True California Maki
Snow crab, avocado, cucumber, tobiko
Spider Maki
Soft shell crab, cream cheese, cucumber, avocado, sweet glaze
Unakyu
Fresh water eel, cucumber
Salmon Skin Maki GF
Crispy salmon skin, cucumber
Vegetable Tempura Maki
Tempura Sweet potato, tempura
asparagus, cucumber
Omakase
Chef’s Selection of the best sashimi or nigiri served with a miso soup and house salad
Omakase Nigiri
8 Pieces | 10 Pieces
Omakase Sashimi
10 pieces | 15 pieces
Specialty Rolls
No Rice Cut Roll $ | No Rice Hand Roll $ | Soy Paper $ | Brown Rice $ | Add Avocado $ Add Cream Cheese $ | Cucumber Wrap $ | Tempura Entire Roll $
Daniel Island
Spicy shrimp, avocado, seared tuna, niji bell peppers,
sweet onions, ginger vinaigrette
Tempura Lobster
Tempura lobster, cucumber, mixed greens, tobiko, spicy
mayo, sweet glaze
Makimoto
Spicy tuna, seared albacore tuna, asparagus, crispy
onions, ponzu glaze
Blowfish Maki GF
Yellowtail, tobikko, cucumber, white fish, yuzu pepper
sauce
Lotus Flower
Fresh salmon, Asian pear, cream cheese, basil, shrimp,
ponzu glaze
Geisha
Spicy scallop, avocado, tobiko, mango, soy paper,
homemade hot sauce
Rock Shrimp Tempura Maki
California roll topped with rock shrimp tempura, spicy
cream sauce, chives
Buddha’s Belly
Spicy tuna, snow crab, white fish, salmon, avocado,
cucumber, cream cheese, sweet glaze, tempura style
Samango
Snow crab, cucumber, soy paper, salmon, mango, wasabi
aiol
Naminori
Yellowtail, avocado, tempura asparagus, snow crab,
ponzu glaze
Surf and Turf Maki
Cucumber, cream cheese, shrimp, seared filet mignon,
crispy onions, ponzu glaze
SCAM Roll
Crab, tempura flakes, cream cheese, avocado, spicy crab,
masago
Baked Crab Roll
Snow crab, avocado, dynamite sauce, soy paper
Kobe Maki
Grilled marinated Kobe beef, spring mix, asparagus,
homemade hot sauce, sesame paste
Tuna a La Tostada
Crispy sushi rice cakes, spicy tuna, jalapeno, kimchi sauce
Red Dragon
Tempura snow crab, cucumber, spicy tuna
Omega
Salmon tempura, cucumber, seared salmon, ponzu glaze
Seafood Dynamite
California roll topped with baked scallop, calamari, crab,
asparagus, spicy dynamite sauce
Hanami
Yellowtail, cucumber, tobikko, young yellowtail, serrano
peppers, ponzu glaze
SC Crunch Roll
Crab, tempura flakes, spicy mayo, cream cheese,
avocado, shrimp
Diablo
Spicy tuna, cucumber, kimchi sauce, super white tuna,
serrano peppers
Tuna Sashimi Maki
Crab, avocado, cucumber, tobikko wrapped in fresh
bigeye tuna, spicy kimchi sauce, scallion pesto. No rice
roll
Eel & Shrimp Tempura
Tempura shrimp, fresh water eel, avocado, cucumber,
sweet glaze
Sexy Roll
Salmon, avocado, asparagus, ponzu sauce, wrapped in
cucumber. (No rice roll)
Blue Crab Maki GF
Blue crab meat, avocado, soy paper, wasabi aioli.
Hand roll style | Cut roll style
Yama
Tempura shrimp, spicy tuna, cucumber, asparagus, soy
paper (no rice roll. Handroll style | Cut roll style
Rainbow Dragon
Fresh water eel, cucumber, avocado, mango, sweet glaze
Thai Dishes
Additional protein add $6 | *Does not come with soup, salad or rice
Thai Shrimp or Steak Salad
Red onions, cilantro, mint leaves, tomatoes, and scallions. Tossed with spicy lime dressing & served over mixed greens. *Choice of grilled N.Y Strip or Grilled Shrimp
Red Curry
Mixed bell peppers, onions, pineapple, and basil. Chicken or Tofu | Steak or Shrimp | Soft shell crab | Served with steamed rice
Green Curry
Asparagus, shiitake mushrooms, bamboo shoots, Japanese eggplant, basil. Chicken or Tofu | Steak or Shrimp | Soft shell crab | Served with steamed rice
Pad Thai
Delicate rice noodles stir-fried in tamarind sauce cooked with eggs, fresh garlic, bean sprouts, and scallions finished with fresh ground peanuts & lime. Chicken or Tofu $ Shrimp | Chicken & Shrimp
Osusume
Served with a house soup, side salad, and steamed or fried rice. (Brown rice $)
Assorted Tempura
Shrimp and a varying assortment of zucchini, onions, carrots, sweet potatoes, asparagus, mushrooms
Twice Cooked Chicken
Tempura chicken in a spicy Szechuan glaze, served with grilled vegetables
Yaki Udon
Thick Japanese wheat flour noodles stir-fried with
bell peppers and onions. *This item does not come with soup, salad, or rice Chicken or Tofu $ | Steak or Shrimp
Ramen **NEW ITEM!
$18.00
Ramen noodles served with tonkotsu (chicken & pork) base broth, accompanied by Zuke Tamako (soy egg), shiitake mushrooms, chashu (pork belly), wakame (seaweed) and scallions. *This item does not come with soup, salad or rice
Hibachi Grill
Served with house soup, side salad, grilled vegetables and fried or steamed rice. (Brown rice $ extra)
Filet Mignon
N.Y Strip
Teriyaki Chicken
Jumbo Scallop
Lobster Tail
Salmon Filet
Jumbo Shrimp
Shrimp
Vegetable and/or tofu
Edo Combination
Combination of two items from the following
options: Chicken, Shrimp, and/or Steak
Hiroshi Combination
Combination of two items from the following
options: Filet Mignon, Jumbo Shrimp, and/or Scallop
Additional Items:
Additional items may only be ordered with Hibachi entrees
Filet Mignon
Jumbo Shrimp
Salmon
Steak
Lobster Tail
Chicken
Shrimp
Jumbo Scallop
Grilled Vegetables
Fried Rice
Nigiri Or Sashimi
Hotategai Special (GF)
Spicy Aioli, Masago, Scallions
Zubugai
Conch
Watari Kani (GF)
Blue Crab
Kani Kama
Crab Stick
Masago
Smelt Roe
Maguro Aburi
Seared Tuna
Super White Tuna
Escolar
Tako (GF)
Octopus
Ika (GF)
Squid
Unagi
Fresh Water Eel
Tobikko (GF)
Flying Fish Roe
Ikura (GF)
Salmon roe
Uni (GF)
Sea Urchin
Bincho Maguro
Albacore Tuna
Hotategai (GF)
Hokkaido Scallop
Ama Ebi (GF)
Sweet Shrimp
Kani (GF)
Snow Crab Leg
Ebi (GF)
Cooked Shrimp
Zuke Sake
Soy Marinated Salmon
Sake (GF)
Salmon
Saba (GF)
Japanese King Mackerel
Kanpachi (GF)
Young Yellowtail
Hamachi (GF)
Yellowtail
Maguro (GF)
Big Eye Tuna
Traditional Rolls
Hamachi Jalapeno Maki (GF)
Yellowtail, Jalapenos
Spicy Shrimp Maki (GF)
Cooked Shrimp, Cucumber, Spicy Aioli
Crunchy Crab Maki
Crab Stick, Cucumber, Tempura Flakes, Spicy Aioli, Eel Sauce
Rainbow Maki
Tuna, Salmon, Yellowtail, White Tuna, Crab, Avocado, Cucumber
Salmon Asparagus Maki (GF)
Fresh Salmon, Asparagus
Tuna Asparagus Maki (GF)
Tuna, Asparagus
Avocado Maki (GF)
Avocado Roll
Tuna Avocado Maki (GF)
Big Eye Tuna & Avocado
Spicy Scallop Maki
Spicy Scallop & Cucumber
Spicy Salmon Maki
Spicy Salmon & Cucumber
Avocado Maki (GF)
Avocado Roll
Negi Hama Maki (GF)
Yellowtail and Scallion
Sake Maki (GF)
Fresh Salmon
Shiitake Maki
Marinated Mushroom
Spicy Tuna Maki
Spicy Tuna Cucumber
True California Maki
Snow Crab, Avocado, Cucumber, Tobikko
Salmon Skin Maki (GF)
Crispy Salmon Skin, Cucumber
Unakyu
Fresh water eel & cucumber
Tempura Maki
Shrimp Tempura, Cucumber, Asparagus
Vegetable Maki
Cucumber, shiitake mushroom, asparagus, avocado
Salmon Avocado Maki (GF)
$6.00
Fresh Salmon, Avocado
Vegetable Tempura Maki
$6.50
Tempura Asparagus, Sweet potato, Cucumber, Kaiware
Spider Maki
Soft Shell Crab, Cream Cheese, Cucumber, Avocado, Sweet Glaze
Kappa Maki (GF)
Cucumber Roll
Tekka Maki (GF)
Tuna Roll
Specialty Rolls
Omega
Salmon tempura, cucumber, seared salmon, ponzu glaze
Hanami
Yellowtail, cucumber, tobikko, young yellowtail, serrano peppers, ponzu glaze
Samango
Snow crab, cucumber, soy paper, salmon, mango, wasabi aioli
Sexy Roll
Salmon, avocado, and asparagus with ponzu sauce wrapped in cucumber (this roll has no rice)
Tuna Sashimi Maki
Crab, avocado, cucumber, and tobikko wrapped in fresh big eye tuna then served with a spicy kimchi sauce and scallion pesto (this roll has no rice)
Geisha
Spicy scallop, avocado ,tobikko, mango, soy paper, homemade hot sauce
Tempura Lobster
Lobster tempura, cucumber, mixed greens, tobikko, spicy mayo, sweet glaze
Eel and Shrimp Tempura
Tempura shrimp, fresh water eel, avocado, cucumber, sweet glaze
Diablo
Spicy tuna, cucumber, topped with super white tuna and jalapeno with a kimchi sauce
Surf & Turf Roll
Cucumber, cream cheese, & shrimp topped with seared filet mignon, crispy onion, & ponzu sauce
Scam Roll
Crab, tempura flakes, cream cheese and spicy mayo, avocado, spicy crab, masago on top)
S C Crunch Roll
Crab, tempura flakes, cream cheese and spicy mayo, avocado and shrimp on top
Seafood Dynamite
Scallop, calamari, crab, asparagus baked with spicy dynamite sauce on top of California roll
Red Dragon
Tempura snow crab leg, cucumber inside with spicy tuna, and green onion on top
Daniel Island
Spicy Shrimp, Avocado, Seared Tuna, Niji Bell Pepper, Sweet Onion, Ginger vinaigrette
Rainbow Dragon
Fresh water eel, cucumber, avocado, mango, sweet glaze
Tuna a la Tostada
Crispy Sushi Rice Cake, Topped with Spicy Tuna, jalapeno & spicy kimchi sauce
Baked Crab Roll
Snow Crab, Avocado, Soy Paper, Dynamite Sauce
Makimoto
Spicy Tuna, Seared Albacore Tuna, Asparagus, Crispy Onion, Ponzu Glaze
Yama
Tempura shrimp, spicy tuna, cucumber, asparagus, soy paper (this roll has no rice). Hand Roll Style- Cut Roll Style-Add $2
Blue Crab Maki (GF)
Jumbo lump crab meat, avocado soy paper, wasabi aioli. Hand Roll Style- Cut Roll Style add $2
Blowfish Maki (GF)
Yellowtail, Tobikko & Cucumber, Topped with shiromi and Yuzu Kosho
Buddha’s Belly
Spicy Tuna, Snow Crab, Salmon, Yellowtail, White Fish, Avocado, Cucumber, Cream Cheese, Tempura Style, Eel Sauce
Rock Shrimp Tempura
Cailfornia Roll Topped with Rock Shrimp Tempura, Spicy Cream Sauce & Chives
Naminori
Yellowtail, Avocado, Asparagus Tempura, Snow Crab Ponzu Glaze
Lotus Flower
Fresh Salmon, Asian Pear, Cream Cheese, Basil, Shrimp, Ponzu Glaze
Kobe Maki
Marinated Kobe Beef, Spring Mixed, Asparagus, Served with Home Made Spicy Sauce, and Sesame Sauce
Omakase
Omakase Nigiri
8 pieces
Omakase Sashimi
10 pieces
Omakase Sashimi
15 Pieces
Omakase Nigiri
10 Pieces
Osusume
Assorted Tempura
Shrimp and a varying assortment of zucchini, onions, carrots, sweet potatoes, asparagus, and mushrooms (seasonal)
Yaki Udon
Thick Japanese wheat-flour noodles stir fried with bell peppers, and onion comes with the choice of chicken, steak, or shrimp Chicken or Tofu • Beef or Shrimp
Twice Cooked Chicken
Spicy szechuan glaze accompanied by grilled vegetables
Wasabi Happy Hour Bar and Patio only- NO EXCEPTIONS- 4:30 – 7:00 PM
Appetizers
Edamame (GF)
Fresh soy bean pods tossed with sea salt
Ohashi
Spring rolls filled with chicken, shrimp, vegetables served with twin sauces
Chicken Yakitori
2 Skewers per order
Seaweed Salad
An assortment of seaweed dressed in sweet vinegar and sesame oil
Lettuce Wraps
Sautéed chicken, mushrooms, water chestnuts, and bell peppers, served over crispy rice noodles and finished with roasted pine nuts, and scallions and accompanied by crisp artisan romaine lettuce
Rock Shrimp Tempura
Tempura fried rock shrimp tossed in a spicy aioli
Gyoza
Japanese style pan fried dumplings, stuffed with chicken and pork, served with ponzu sauce
Edamame Gyoza
Japanese style pan fried dumplings stuffed with vegetables and edamame, served with ponzu sauce
Shishito Peppers
Japanese mild peppers flamed with sake and soy butter topped with Bonito flakes
Asian Tartare
Two crispy wonton chips with wasabi avocado sauce, diced tomatoes, shallots, jalapenos, and big eye tuna, topped with cilantro oil
Maki (Rolls)
All substitutions and/or modifications to any item will be subject to a surcharge by the restaurant
Tekka Maki (GF)
Tuna
Kappa Maki (GF)
Cucumber
Spicy Tuna Maki
Spicy Tuna, Cucumber
California Maki
Crab, Avocado, Cucmber, Masago
Vegetable Maki
Cucumber, Asparagus, Mushroom, Avocado
Salmon Skin Maki (GF)
Crispy Salmon Skin, Cucumber
Salmon Avocado Maki (GF)
Fresh Salmon, Avocado
Avocado Maki (GF)
Sake Maki (GF)
fresh Salmon
Tempura Maki
Tempura fried Shrimp, Cucumber, Asparagus
Philly Maki (GF)
Fresh Salmon, Cream Cheese, Avocado
Crunchy Crab Maki
Crab, Tempura Flakes, Cucumber, Spicy Mayo, Eel Sauce
Vegetable Tempura Maki
Sweet Potato, Asparagus, Cucumber
Spicy Shrimp Maki (GF)
Cooked Shrimp, Cucumber, Spicy Mayo
Drink Specials
House Liquor
With Mixer | Ginger Beer extra | RedBull extra
Kirin Ichiban Draft
Glass of House Wine
Chardonnay or Cabernet
Large Hot Sake
Large Flavored Sake
Apple or Pomegranate